AHOY! Now this place called Sea Vu Play in Seminyak's main strip is just straight up nautical fun. The colours draw you in from across the street by day and

Bali's Indonesian dining experience at Merah Putih definitely has a Wow factor and it's not just the menu either. Located in Kerobakan, the design is an amazing eco-friendly cross visual

Fresh local produce, a paddock-to-plate philosophy and experimental gastronomy are transforming the island’s dining scene, writes Andrea Dixon. Mejekawi by Ku De Ta, Seminyak Set within Ku De Ta, a

GREEN RICE FRIED PRAWN Serves 4 as an entree  Ingredient: 12 tiger prawns peeled, headless, leaving the last section of the tail attached. 250 of Green rice flakes(1) 1 Butter

Maurice Terzini’s modern Italian restaurant brings the Amfali Coast to Seminyak, Bali. The man who helped launch a number of iconic Australian restaurants, including Bondi's Icebergs and Surry Hills' The

Your next Bali jaunt just got a little tastier – iconic Australian restaurant MoVida, which currently has restaurants in both Sydney and Melbourne, has packed their bags and headed to Seminyak to share

Now and again I am bringing to you recipes from some of Bali's best chef's and restaurants in which I have had the pleasure of experiencing myself. However, I may

Kubu in Indonesian language means Hut or Shelter, where Balinese farmers keep the rice after harvesting habitually. This tradition inspired Mandapa in designing its signature bamboo restaurant. A tropical breeze

When I experienced my favourite Nasi Goreng dish on my stay at Mayaloka Villas I could not help but to ask the Chef the recipe for one of Indonesia's most